Organic Natural Peanut Butter
Ingredients
Organic peanuts, evaporated sea salt.
Usage Tips
There are an endless variety of uses for peanut butter. Try it not just on toast, but on wraps (rolled and warmed up), crumpets, English muffins or pancakes. It can be mixed into sauces and dressings, eaten plain or incorporated into your cookie and dessert recipes. Peanut butter also pairs well with fruit such as apples, pears and bananas. You can also add a spoonful to your morning shake or smoothie for added protein.
Storage Tips
The oil in natural nut butters will always separate and rise to the top because nothing has been added to prevent the separation. Simply stir the oil back in. Peanut butter does not require refrigeration; however, refrigerating natural peanut butter will slow the oil separation. While nut butters will keep for a very long time, the flavour deteriorates, so only buy what you are going to eat during the next few months. Fresher is better.
Points of Interest
The distinct flavour of this natural organic peanut butter comes from a unique blend of selected varieties of organic peanuts – grown and processed without the use of chemical fertilizers, insecticides or pesticides. It contains 100% dry roasted organic peanuts with a "pinch" of sea salt. It has no artificial flavours, colours or preservatives, is cholesterol free and contains zero trans fats.
Nutritional Information
| Nutrition Facts | |
|---|---|
| Serving Size: 15 g | |
| Amount | % Daily Value |
| Calories 100 | |
| Total Fat 8g | 12% |
| Saturated Fat 1.5g | |
| Trans fat 0g | |
| Total Fat Percentage | 8% |
| Cholesterol 0mg | 0% |
| Sodium 55mg | 2% |
| Carbohydrates 3g | 1% |
| Dietary Fibre 1g | 4% |
| Sugars 1g | |
| Proteins 4g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 2% |
