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    My word. We couldn’t find what you’re looking for. But when in doubt, we always recommend ‘Candy.’

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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO



    Directions for Use:




    Usage Tips:


    Storage Tips:


    Points of Interest:




    Nutrition Facts

    Serving Size [servingsize]

    Amount % Daily Value
    Calories [cal]
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans / trans [tranFat] g
    [totalFatP] %
    Cholesterol [chol] mg [cholP] %
    Sodium [sodium] mg [sodiumP] %
    Carbohydrate [carbs] g [carbsP] %
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g
    Sugar Alcohol 0 g
    Protein [protein] g
    Vitamin A [vitAP] %
    Vitamin C [vitCP] %
    Calcium [calciumP] %
    Iron [ironP] %

    Baker's Chocolate Squares

    Baker's Chocolate Squares



    sugar, unsweetened chocolate, cocoa butter, soy lecithin, artificial flavour, milk ingredients. note: one square equals 1 ounce.


    contains milk and soy.

    Usage Tips:

    how to melt chocolate:
    chocolate melts better and faster at lower temperatures. working temperature of the chocolate should be around 40 to 45°c. to melt chocolate, place the chocolate in the top of a double boiler over simmering water, stirring the chocolate often. be careful not to let any water or steam come in contact with the chocolate. remove from heat as soon as the chocolate is melted and stir until smooth. use as desired.

    alternatively, you can melt chocolate in the microwave. place chocolate in a microwave-safe bowl and melt on medium setting for 30 seconds at a time. stir after each interval. repeat until melted. use as desired.


    dark chocolate will last for years when stored in a cool, dry, odourless environment. avoid storing chocolate in the refrigerator. sometimes, chocolate will develop white “clouds” or “blooms” on its surface. this is because the cocoa butter has separated. the chocolate is still perfectly fine to use.

    Point of Interest:

    semisweet chocolate is a dark chocolate that is somewhat sweeter and less intense than bittersweet chocolate. these chocolate squares made with real cocoa butter are perfect for uses where you want more chocolate impact. use them in baked goods such as cookies, brownies, muffins and cakes, as well as in ice cream and dairy desserts.

    Nutrition Facts
    Valeur nutritive

    Serving Size 100 g
    Portion 100 g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 540
    Fat / Lipides 32 g 49 %
    Saturated / satures 20 g
    + Trans / trans 0 g
    100 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 2 mg 0 %
    Carbohydrate / Glucides 59 g 20 %
    Fibre / Fibres 4 g 16 %
    Sugars/ Sucres 47 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 7 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 0 %
    Iron / Fer 0 %

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