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    • Home > Products > Baking Ingredients > Raw Cashews, Split

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    [price]

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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

    [poi]

    Other:

    [other]

    Nutrition Facts

    Serving Size [servingsize]

    Amount % Daily Value
    Calories [cal]
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans / trans [tranFat] g     [totalFatP] %
    Cholesterol [chol] mg [cholP] %
    Sodium [sodium] mg [sodiumP] %
    Carbohydrate [carbs] g [carbsP] %
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g
    Sugar Alcohol 0 g
    Protein [protein] g
    Vitamin A [vitAP] %
    Vitamin C [vitCP] %
    Calcium [calciumP] %
    Iron [ironP] %

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    Raw Cashews, Split

    Raw Cashews, Split

    001799

     

     

    Ingredients:

    raw cashew kernels.

    Directions:

     

    Allergens:

     

    Usage Tips:

    enjoy cashews as is or combine with other nuts and dried fruit to make a healthy snack. cashews are also great in any recipe that calls for nuts. sprinkle them in salads, or add them to stir-fries (stirred in at the end of cooking).

    Storage:

    store in an airtight container in the refrigerator for up to 6 months.

    Point of Interest:

    with their delicate, buttery flavour and slightly soft texture, cashews are a popular snack that are also great for cooking, baking and mixing into your favourite recipes.

    Extra Information:

     

    Nutrition Facts
    Valeur nutritive

    Serving Size 1/4 cup (30 g)
    Portion 1/4 cup (30 g)

    % Daily Value
    % valeur quotidienne
    Calories / Calories 180
    Fat / Lipides 14 g 22 %
    Saturated / satures 2 g
    + Trans / trans 0 g     10 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 0 mg 0 %
    Carbohydrate / Glucides 8 g 3 %
    Fibre / Fibres 3 g 12 %
    Sugars/ Sucres 2 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 5 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 2 %
    Iron / Fer 10 %

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