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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

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    Nutrition Facts

    Serving Size [servingsize]

    Amount % Daily Value
    Calories [cal]
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans / trans [tranFat] g
    [totalFatP] %
    Cholesterol [chol] mg [cholP] %
    Sodium [sodium] mg [sodiumP] %
    Carbohydrate [carbs] g [carbsP] %
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g
    Sugar Alcohol 0 g
    Protein [protein] g
    Vitamin A [vitAP] %
    Vitamin C [vitCP] %
    Calcium [calciumP] %
    Iron [ironP] %

    Roasted Red Bell Pepper & Fennel Soup Mix

    Roasted Red Bell Pepper & Fennel Soup Mix

    003205

    for 4 cups (1 l): combine 3/4 cups (48 g) of roasted red bell pepper & fennel soup mix with 4 cups (1 l) of water or milk. bring to a boil and simmer for 5 minutes. for single serving: combine 3 tbsps. (12 grams) of red bell pepper & fennel soup mix with 1 cup (250 ml) of water or milk. bring to a boil and simmer for 5 minutes. for sauce: use one part seasoning, to one part milk or water. cook on low heat until sauce is thickened.

    Ingredients:

    modified milk ingredients, modified corn starch, sugar, dehydrated vegetables (tomato, red bell pepper, onion, roasted red bell pepper), salt, flavour (milk, salt), yeast extract, spices, caramel, manufacturing aids (silicon dioxide, polysorbate 80).

    Directions:

    for 4 cups (1 l): combine 3/4 cups (48 g) of roasted red bell pepper & fennel soup mix with 4 cups (1 l) of water or milk. bring to a boil and simmer for 5 minutes. for single serving: combine 3 tbsps. (12 grams) of red bell pepper & fennel soup mix with 1 cup (250 ml) of water or milk. bring to a boil and simmer for 5 minutes. for sauce: use one part seasoning, to one part milk or water. cook on low heat until sauce is thickened.

    Nutrition Facts
    Valeur nutritive

    Serving Size 100 g
    Portion 100 g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 340
    Fat / Lipides 1 g 2 %
    Saturated / satures 0.3 g
    + Trans / trans 0 g
    2 %
    Cholesterol / Cholesterol 5 g 2 %
    Sodium / Sodium 2270 mg 95 %
    Carbohydrate / Glucides 78 g 26 %
    Fibre / Fibres 4 g 16 %
    Sugars/ Sucres 48 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 7 g
    Vitamin A / Vitamine A 110 %
    Vitamin C / Vitamine C 240 %
    Calcium / Calcium 25 %
    Iron / Fer 8 %