Too busy to shop in store? ORDER ONLINE! CLICK HERE ..

For the best website experience, please update your browser to its latest version. We recommend using Google Chrome.
.For the sweetest deals, tell us what you love.  

Hi. Help us make your visit even more delicious by telling us what you love.

Thanks for sharing your loves with us.

  • [n]
    •  
     
     

    Search

     
     

    My word. We couldn’t find what you’re looking for. But when in doubt, we always recommend ‘Candy.’

    Most Popular

  • image of [name]
    [desc]
    [name]
    •  
     

    Search Results

  • [n]
    • Home > Products > Beans & Soup Mixes > Yellow Split Peas

    • [n]
    [price]
    Product selection and availability may vary by location.

    [n]

    [bbPLU]

    [price]

    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

    [poi]

    Other:

    [other]

    Nutrition Facts

    Per [servingsize]

    Calories [cal]% Daily Value*
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans [tranFat] g     [totalFatP] %
    Carbohydrate [carbs] g
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g [sugar_percent] %
    Sugars [sugar] g [sugar_percent] %
    Sugar Alcohol 0 g
    Protein [protein] g
    Cholesterol [chol] mg
    Sodium [sodium] mg [sodiumP] %
    Potassium [potassium] mg[potassium_percent] %
    Calcium [calcium_mg] mg[calciumP] %
    Iron [iron_amt] mg[ironP] %
    *5% or less is a little, 15% or more is a lot

    Save

    Yellow Split Peas

    Yellow Split Peas

    000412

    rinse split peas before cooking. place 1 cup of split peas in a large pot with 2 cups of water. bring to a boil, then reduce to a simmer, cover and cook until tender, approximately 25 minutes.

    note: to reduce cooking time, soak 1 cup of split peas overnight in 3 cups of water and 1 tsp salt. drain and follow cooking instructions above.

    Ingredients:

    yellow split peas.

    Directions:

    rinse split peas before cooking. place 1 cup of split peas in a large pot with 2 cups of water. bring to a boil, then reduce to a simmer, cover and cook until tender, approximately 25 minutes.

    note: to reduce cooking time, soak 1 cup of split peas overnight in 3 cups of water and 1 tsp salt. drain and follow cooking instructions above.

    Allergens:

    may contain wheat, soy, sesame, mustard and sulphites.

    Nutrition Facts
    Valeur nutritive

    Serving Size 100 g
    Portion 100 g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 350
    Fat / Lipides 1 g 1 %
    Saturated / satures 0.2 g
    + Trans / trans 0 g     1 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 15 mg 1 %
    Carbohydrate / Glucides 64 g 21 %
    Fibre / Fibres 26 g 93 %
    Sugars/ Sucres 8 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 24 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 3 %
    Iron / Fer 28 %

    You Might Also Like:

  • image of [n]
    [ptype]
    [n]
    •  
  • image of Black-Eyed Peas (Cow Peas)
    Black-Eyes Peas
    Black-Eyed Peas (Cow Peas)
    000415
  • image of Soup Mix
    Soup Mix
    Soup Mix
    000450
  • image of Black Turtle Beans
    Turtle Beans
    Black Turtle Beans
    000423
  • image of Red Lentils, Hulled
    Lentils
    Red Lentils, Hulled
    000417
  • image of Green Split Peas
    Green Split Peas
    Green Split Peas
    000410
  • image of Romano Beans
    Romano Beans
    Romano Beans
    000408
  • image of White Navy Beans
    White Navy Beans
    White Navy Beans
    000405
  • image of Mung Beans
    Mung Beans
    Mung Beans
    000403
  • image of Pinto Beans
    Pinto Beans
    Pinto Beans
    000402
  • image of Adzuki Beans
    Adzuki Beans
    Adzuki Beans
    000424
    •  
     


    Close