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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

    [poi]

    Other:

    [other]

    Nutrition Facts

    Serving Size [servingsize]

    Amount % Daily Value
    Calories [cal]
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans / trans [tranFat] g
    [totalFatP] %
    Cholesterol [chol] mg [cholP] %
    Sodium [sodium] mg [sodiumP] %
    Carbohydrate [carbs] g [carbsP] %
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g
    Sugar Alcohol 0 g
    Protein [protein] g
    Vitamin A [vitAP] %
    Vitamin C [vitCP] %
    Calcium [calciumP] %
    Iron [ironP] %

    Alfredo Pasta Sauce Mix

    Alfredo Pasta Sauce Mix

    000821

    combine 1/3 cup of alfredo sauce mix with 1/2 cup milk and 1/2 cup water. add 1 tsp. butter. mix until smooth. bring to a boil and allow to simmer 2 minutes, stirring constantly.

    Ingredients:

    modified milk ingredients, maltodextrin, wheat flour, modifed corn starch, cheddar cheese, high oleic sunflower seed oil, vegetable shortening, salt, disodium phosphate, mono and diglycerides, flavour, garlic powder, onion powder, sodium phosphate, lactic acid (calcium lactate), disodium inosinate and disodium guanylate, spice.

    Directions:

    combine 1/3 cup of alfredo sauce mix with 1/2 cup milk and 1/2 cup water. add 1 tsp. butter. mix until smooth. bring to a boil and allow to simmer 2 minutes, stirring constantly.

    Usage Tips:

    1/3 cup alfredo sauce mix
    1/2 cup milk
    1/2 cup water
    1 tsp butter

    Nutrition Facts
    Valeur nutritive

    Serving Size 100g
    Portion 100g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 420
    Fat / Lipides 16 g 25 %
    Saturated / satures 6 g
    + Trans / trans 0.3 g
    32 %
    Cholesterol / Cholesterol 20 g 7 %
    Sodium / Sodium 2270 mg 115 %
    Carbohydrate / Glucides 60 g 20 %
    Fibre / Fibres 1 g 4 %
    Sugars/ Sucres 22 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 9 g
    Vitamin A / Vitamine A 4 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 30 %
    Iron / Fer 8 %