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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

    [poi]

    Other:

    [other]

    Nutrition Facts

    Serving Size [servingsize]

    Amount % Daily Value
    Calories [cal]
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans / trans [tranFat] g
    [totalFatP] %
    Cholesterol [chol] mg [cholP] %
    Sodium [sodium] mg [sodiumP] %
    Carbohydrate [carbs] g [carbsP] %
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g
    Sugar Alcohol 0 g
    Protein [protein] g
    Vitamin A [vitAP] %
    Vitamin C [vitCP] %
    Calcium [calciumP] %
    Iron [ironP] %

    Caesar Dip Mix

    Caesar Dip Mix

    002865

    to obtain approximately 1 1/2 cups (350ml) of caesar dip mix, incorporate in a mixer 3/4 cup plus 3tbsp (225ml) of oil 1 1/2 tbsp (25ml) of lemon juice, 100ml of sour cream, 2 tbsp (12.5g) of parmesan cheese and 2 tbsp (28g) of caesar dip mix. agitate well to obtain optimal viscosity. keep refrigerated.

    Ingredients:

    dehydrated garlic, sugar, dextrose, spices, salt, canola oil, xanthan gum, citric acid. may contain wheat, milk, soy, egg, sesame, sulphites, mustard, fish and/or shellfish.

    Directions:

    to obtain approximately 1 1/2 cups (350ml) of caesar dip mix, incorporate in a mixer 3/4 cup plus 3tbsp (225ml) of oil 1 1/2 tbsp (25ml) of lemon juice, 100ml of sour cream, 2 tbsp (12.5g) of parmesan cheese and 2 tbsp (28g) of caesar dip mix. agitate well to obtain optimal viscosity. keep refrigerated.

    Allergens:

    may contain wheat, milk, soy, eggs, sesame, sulphites, mustard, fish and/or shellfish.

    Nutrition Facts
    Valeur nutritive

    Serving Size 100g
    Portion 100g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 350
    Fat / Lipides 1 g 1 %
    Saturated / satures 0.2 g
    + Trans / trans 0 g
    1 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 3320 mg 140 %
    Carbohydrate / Glucides 77 g 26 %
    Fibre / Fibres 7 g 28 %
    Sugars/ Sucres 43 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 7 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 15 %
    Calcium / Calcium 8 %
    Iron / Fer 40 %