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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

    [poi]

    Other:

    [other]

    Nutrition Facts

    Serving Size [servingsize]

    Amount % Daily Value
    Calories [cal]
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans / trans [tranFat] g
    [totalFatP] %
    Cholesterol [chol] mg [cholP] %
    Sodium [sodium] mg [sodiumP] %
    Carbohydrate [carbs] g [carbsP] %
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g
    Sugar Alcohol 0 g
    Protein [protein] g
    Vitamin A [vitAP] %
    Vitamin C [vitCP] %
    Calcium [calciumP] %
    Iron [ironP] %

    Complete Pancake Mix

    Complete Pancake Mix

    000313

    2 cups (290 g) pancake mix
    1 3/4 cups (398 ml) water
    blend pancake mix and water on medium speed with electric mixer until batter is smooth, approximately 1 minute.
    cook on griddle at 350°- 400°f. allow 1 minute for each side or until edges are dry.
    yields: 9-11 medium size pancakes

    Ingredients:

    enriched wheat flour, corn flour, rye flour, rice flour, dextrose, whey powder, salt, soya flour, sodium bicarbonate, monocalcium phosphate, sodium aluminum phosphate, colour.

    Directions:

    2 cups (290 g) pancake mix
    1 3/4 cups (398 ml) water
    blend pancake mix and water on medium speed with electric mixer until batter is smooth, approximately 1 minute.
    cook on griddle at 350°- 400°f. allow 1 minute for each side or until edges are dry.
    yields: 9-11 medium size pancakes

    Usage Tips:

    can be used to prepare waffles or pancakes.

    Storage:

    store in a cool, dry place, in an airtight container.

    Point of Interest:

    make delicious pancakes and waffles any day of the week with this satisfying and easy to prepare instant pancake mix.

    Nutrition Facts
    Valeur nutritive

    Serving Size 3/4 cup (100 g)
    Portion 3/4 cup (100 g)

    % Daily Value
    % valeur quotidienne
    Calories / Calories 440
    Fat / Lipides 1.5 g 2 %
    Saturated / satures 0.5 g
    + Trans / trans 0 g
    2 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 1310 mg 55 %
    Carbohydrate / Glucides 72 g 24 %
    Fibre / Fibres 3 g 14 %
    Sugars/ Sucres 8 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 10 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 25 %
    Iron / Fer 25 %

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