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    • Home > Products > Sugars,Flours & Mixes > Fish & Chip Batter Mix

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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

    [poi]

    Other:

    [other]

    Nutrition Facts

    Per [servingsize]

    Calories [cal]% Daily Value*
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans [tranFat] g     [totalFatP] %
    Carbohydrate [carbs] g
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g [sugar_percent] %
    Protein [protein] g
    Cholesterol [chol] mg
    Sodium [sodium] mg [sodiumP] %
    Potassium [potassium] mg[potassium_percent] %
    Calcium [calcium_mg] mg[calciumP] %
    Iron [iron_amt] mg[ironP] %
    *5% or less is a little, 15% or more is a lot

    Save

    Fish & Chip Batter Mix

    Fish & Chip Batter Mix

    000326

    for 8 servings of fish, add 2/3 cup (150 g) of mix to 1/2 cup - 3/4 cup (125ml - 180ml) of water depending on desired consistency. mix until smooth and let stand 15 minutes. dip fish in batter and cook at 350°f for 3-5 minutes on each side. prepare only enough for immediate use.

    Ingredients:

    corn flour, wheat flour, corn starch, sugars (sugar, maltodextrin), salt, baking powder, sodium acid pyrophosphate, dehydrated lemon juice, guar gum, spices.

    Directions:

    for 8 servings of fish, add 2/3 cup (150 g) of mix to 1/2 cup - 3/4 cup (125ml - 180ml) of water depending on desired consistency. mix until smooth and let stand 15 minutes. dip fish in batter and cook at 350°f for 3-5 minutes on each side. prepare only enough for immediate use.

    Allergens:

    contains wheat. may contain milk, egg, sesame, soy, sulphites, mustard, fish and shellfish.

    Nutrition Facts
    Valeur nutritive

    Serving Size 100 g
    Portion 100 g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 344
    Fat / Lipides 2.1 g 3 %
    Saturated / satures 0.3 g
    + Trans / trans 0 g     1 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 1757 mg 76 %
    Carbohydrate / Glucides 75 g 25 %
    Fibre / Fibres 4 g 14 %
    Sugars/ Sucres 6 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 6.8 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 3 %
    Iron / Fer 11 %

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