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    My word. We couldn’t find what you’re looking for. But when in doubt, we always recommend ‘Candy.’

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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

    [poi]

    Other:

    [other]

    Nutrition Facts

    Serving Size [servingsize]

    Amount % Daily Value
    Calories [cal]
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans / trans [tranFat] g
    [totalFatP] %
    Cholesterol [chol] mg [cholP] %
    Sodium [sodium] mg [sodiumP] %
    Carbohydrate [carbs] g [carbsP] %
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g
    Sugar Alcohol 0 g
    Protein [protein] g
    Vitamin A [vitAP] %
    Vitamin C [vitCP] %
    Calcium [calciumP] %
    Iron [ironP] %

    Bakers All Purpose Flour

    Bakers All Purpose Flour

    000310

     

    this term is used to denote a 100% hardwheat flour which is milled from hard spring wheat. it contains only the center of the wheat kernel, and it's finely ground and bleached (whitening agents added). it is the flour that is generally intended for use in most recipes calling for flour without any further qualifications.

    Ingredients:

    wheat flour, niacin, thiamine mononitrate, riboflavin, reduced iron, folic acid, benzoyl peroxide, ascorbic acid, amylase. contains wheat.

    Directions:

     

    Allergens:

     

    Usage Tips:

     

    Storage:

     

    Point of Interest:

     

    Extra Information:

    this term is used to denote a 100% hardwheat flour which is milled from hard spring wheat. it contains only the center of the wheat kernel, and it's finely ground and bleached (whitening agents added). it is the flour that is generally intended for use in most recipes calling for flour without any further qualifications.

    Nutrition Facts
    Valeur nutritive

    Serving Size 3/4 cup (100 g)
    Portion 3/4 cup (100 g)

    % Daily Value
    % valeur quotidienne
    Calories / Calories 360
    Fat / Lipides 1.5 g 2 %
    Saturated / satures 0.3 g
    + Trans / trans 0 g
    1 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 2 mg 0 %
    Carbohydrate / Glucides 74 g 25 %
    Fibre / Fibres 3 g 12 %
    Sugars/ Sucres 1 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 12 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 2 %
    Iron / Fer 30 %

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