Recipes

Deviled Eggs

Ingredients:

• Hard Boiled Eggs
• 1/4 cup Mayonnaise
• 2 tsp Parmesan Cheese Grated Pure
• 1/2 tsp Parsley Flakes
• 1/4 tsp Rubbed Sweet Basil
• 1/4 tsp Garlic Powder

Directions:

• Slice eggs in half lengthwise. Remove yolks; place in small bowl. Mash yolks with fork or potato masher.
• Stir in mayonnaise, Parmesan Cheese Grated Pure, Parsley Flakes, Rubbed Sweet Basil and Garlic Powder until smooth and creamy. Spoon yolk mixture into egg white halves.
• Refrigerate 1 hour or until ready to serve.