Recipes

Cookie Dough Snowman

Ingredients:

• 1.5 cups Bulk Barn cookie dough mix
• 1/4 cup milk (any milk)
• 1/3 cup regular chocolate chips
• 1.5 cups white merckens wafers or white chocolate, melted
• Yogurt covered Oreos

Directions:

1. Heat treat cookie dough mix in the oven to make the flour it contains safe to eat. Put parchment paper on a cookie sheet and evenly spread the dry mix across the pan. Bake for 5 minutes at 350°F
2. When the heat-treated mix is cooled, add to a bowl with milk and mix with rubber spatula or paddle attachment on a stand mixer until fully combined.
3. Fold in chocolate chips.
4. Place the dough in an air tight container or plastic wrap and chill for 1 hour
5. Roll balls of dough (small medium and large) to make each section of the snowman's body
6. Dip the largest dough ball in melted white chocolate or Merckens white melting wafers
7. Before the chocolate solidifies, place it on top of a yogurt covered Oreo and add the medium sized dough ball on top of the large one. Allow the chocolate to harden.
8. With the medium dough ball now secured to the largest by the hardened chocolate, dip the medium ball in chocolate and let the excess drizzle off.
9. Before the chocolate solidifies, add the small sized dough ball on top of the medium one. Allow the chocolate to harden and repeat step 8 to coat the smallest dough ball.
10. Add sprinkles or fondant decorations to create a face and scarf for the snowman.
11. Makes approximately 6

Thanks to @theflourgirl_