Easter Bunny Pretzel Treats
Ingredients:
Prep Time: 12-14 minutes
Bake Time: 1-3 minutes
Total Time: 15 minutes
Yield: 20
Ingredients:
- 20 Waffle Pretzels (salted)
- 20 White Molding Wafers
- 60 Spring M&M Milk Chocolate Candies
Directions:
Oven Instructions:
- Preheat the oven to 350°F.
- Line a baking tray with parchment paper or a silicone baking liner.
- Place pretzels in a single layer on the baking tray.
- Top each pretzel with one molding wafer.
- Place the baking tray in the oven and warm for 1-3 minutes - until molding wafers have softened. *Observe closely and don't overheat
- Remove from the oven, and working quickly, decorate with three M&M's: one for the bunny head and two (on their sides) for the bunny ears.
- Gently press the M&M's down to secure them in the molding wafer.
- Let cool and serve.
- Enjoy!
Notes: Place them in the refrigerator to speed up the cooling time! Store in an airtight container.
Microwave Instructions:
- Place pretzels in a single layer on a microwave-safe plate.
- Top with one molding wafer and warm on high (check every 20 seconds) until the molding wafer softens.
- Decorate & enjoy!
Thanks to @Littlelovelifestyle