Recipes

Sautéed Ancho and Chipotle Shrimp

Ingredients:

• Jumbo Shrimp
• 3 tbsp Butter (Divided)
• 2 tsp Minced Garlic
• Pinch Ground Ancho Chili Powder
• Pinch Chipotle Powder Pure
• 2 tsp Chives

Directions:

• In a frying pan, heat half the butter and sauté shrimp until golden.
• Add Minced Garlic, Ground Ancho Chili Powder and Chipotle Powder Pure and mix well.
• Remove from heat and add remaining butter and Chives.