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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

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    Other:

    [other]

    Nutrition Facts

    Per [servingsize]

    Calories [cal]% Daily Value*
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans [tranFat] g
    [totalFatP] %
    Carbohydrate [carbs] g
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g [sugar_percent] %
    Protein [protein] g
    Cholesterol [chol] mg
    Sodium [sodium] mg [sodiumP] %
    Potassium [potassium] mg[potassium_percent] %
    Calcium [calcium_mg] mg[calciumP] %
    Iron [iron_amt] mg[ironP] %
    *5% or less is a little, 15% or more is a lot

    Brown Rice Flour Made Without Wheat Ingredients

    Brown Rice Flour Made Without Wheat Ingredients

    000288

    recommended use: it is best used in combination with another flour such as potato flour or corn flour. to substitute 1 cup of wheat flour in any recipe, use : 2/3 cup rice flour plus 1/3 cup potato starch or flour. 3/4 cup rice flour plus 1/4 cup cornstarch. brown rice flour can be used to make pancakes, muffins, cookies, pie crust and cakes.

    Ingredients:

    rice, stabilized rice bran.

    Directions:

    recommended use: it is best used in combination with another flour such as potato flour or corn flour. to substitute 1 cup of wheat flour in any recipe, use : 2/3 cup rice flour plus 1/3 cup potato starch or flour. 3/4 cup rice flour plus 1/4 cup cornstarch. brown rice flour can be used to make pancakes, muffins, cookies, pie crust and cakes.

    Allergens:

    may contain milk, soy, and mustard.

    Nutrition Facts
    Valeur nutritive

    Serving Size 100 g
    Portion 100 g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 364
    Fat / Lipides 1.9 g 3 %
    Saturated / satures 0.4 g
    + Trans / trans 0 g
    2 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 5 mg 0 %
    Carbohydrate / Glucides 78 g 26 %
    Fibre / Fibres 3 g 11 %
    Sugars/ Sucres 1 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 7.6 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 2 %
    Iron / Fer 7 %

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