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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

    [poi]

    Other:

    [other]

    Nutrition Facts

    Serving Size [servingsize]

    Amount % Daily Value
    Calories [cal]
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans / trans [tranFat] g
    [totalFatP] %
    Cholesterol [chol] mg [cholP] %
    Sodium [sodium] mg [sodiumP] %
    Carbohydrate [carbs] g [carbsP] %
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g
    Sugar Alcohol  g
    Protein [protein] g
    Vitamin A [vitAP] %
    Vitamin C [vitCP] %
    Calcium [calciumP] %
    Iron [ironP] %

    Organic Coconut Flour Made Without Wheat Ingredients

    Organic Coconut Flour Made Without Wheat Ingredients

    000344

    cinnamon sugar cookies 4 eggs 3/4 cup plus 2 tablespoons (200 g) sugar 1/2 teaspoon (2.5 ml) vanilla 1/4 teaspoon (1.5 g) salt 1/2 cup (125 ml) melted butter 3/4 cup (85 g) sifted coconut flour 2 teaspoons (5 g) ground cinnamon combine eggs, sugar (reserve 1 tablespoon of sugar), salt, vanilla and butter. mix well. stir in coconut flour. let mixture rest for 5 minutes to allow it to thicken. combine cinnamon with 1 tablespoon sugar. form dough into 1 1/2" balls and roll in cinnamon mixture, coating thoroughly. place on cookie sheet 1 inch apart. flatten ball to a diameter of about 2". bake at 375°f (190°c) for 15 minutes. makes about 2 dozen cookies.

    Ingredients:

    coconut.

    Directions:

    cinnamon sugar cookies 4 eggs 3/4 cup plus 2 tablespoons (200 g) sugar 1/2 teaspoon (2.5 ml) vanilla 1/4 teaspoon (1.5 g) salt 1/2 cup (125 ml) melted butter 3/4 cup (85 g) sifted coconut flour 2 teaspoons (5 g) ground cinnamon combine eggs, sugar (reserve 1 tablespoon of sugar), salt, vanilla and butter. mix well. stir in coconut flour. let mixture rest for 5 minutes to allow it to thicken. combine cinnamon with 1 tablespoon sugar. form dough into 1 1/2" balls and roll in cinnamon mixture, coating thoroughly. place on cookie sheet 1 inch apart. flatten ball to a diameter of about 2". bake at 375°f (190°c) for 15 minutes. makes about 2 dozen cookies.

    Allergens:

    may contain sulphites and milk.

    Nutrition Facts
    Valeur nutritive

    Serving Size 100 g
    Portion 100 g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 467
    Fat / Lipides 17 g 23 %
    Saturated / satures 16 g
    + Trans / trans 0 g
    80 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 41 mg 2 %
    Carbohydrate / Glucides 58 g 19 %
    Fibre / Fibres 38 g 136 %
    Sugars/ Sucres 14 g
    Sugar Alcohol/ Polyalcool g
    Protein / Proteines 16 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 0 %
    Iron / Fer 39 %

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