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    • Home > Products > Beans & Soup Mixes > Pearled Barley

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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

    [poi]

    Other:

    [other]

    Nutrition Facts

    Serving Size [servingsize]

    Amount % Daily Value
    Calories [cal]
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans / trans [tranFat] g     [totalFatP] %
    Cholesterol [chol] mg [cholP] %
    Sodium [sodium] mg [sodiumP] %
    Carbohydrate [carbs] g [carbsP] %
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g
    Sugar Alcohol 0 g
    Protein [protein] g
    Vitamin A [vitAP] %
    Vitamin C [vitCP] %
    Calcium [calciumP] %
    Iron [ironP] %

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    Pearled Barley

    Pearled Barley

    000401

     

     

    Ingredients:

     

    Directions:

     

    Allergens:

     

    Usage Tips:

     

    Storage:

     

    Point of Interest:

    pearled barley is what remains after pot barley has undergone two additional polishings to remove most of the bran. pearled barley is commonly used in soup recipes and should be cooked until tender.

    Extra Information:

     

    Nutrition Facts
    Valeur nutritive

    Serving Size 45 g
    Portion 45 g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 160
    Fat / Lipides 0.5 g 1 %
    Saturated / satures 0 g
    + Trans / trans 0 g     0 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 4 mg 0 %
    Carbohydrate / Glucides 35 g 12 %
    Fibre / Fibres 7 g 28 %
    Sugars/ Sucres 0 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 4.5 g
    Vitamin A / Vitamine A 2 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 2 %
    Iron / Fer 8 %

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