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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

    [poi]

    Other:

    [other]

    Nutrition Facts

    Per [servingsize]

    Calories [cal]% Daily Value*
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans [tranFat] g
    [totalFatP] %
    Carbohydrate [carbs] g
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g [sugar_percent] %
    Protein [protein] g
    Cholesterol [chol] mg
    Sodium [sodium] mg [sodiumP] %
    Potassium [potassium] mg[potassium_percent] %
    Calcium [calcium_mg] mg[calciumP] %
    Iron [iron_amt] mg[ironP] %
    *5% or less is a little, 15% or more is a lot

    Chicken Soup Base

    Chicken Soup Base

    000426

    combine 3 tbsp (31 g) of mix with 1 litre boiling water and mix well. for best results, allow to simmer 1 minute. for a complete soup, you may add vegetables, noodles and/or rice.

    Ingredients:

    sugars (dextrose, glucose solids, sugar), salt, corn starch, chicken fat (includes rosemary extract), wheat flour, monosodium glutamate, guar gum, spices, parsley, disodium guanylate, disodium inosinate, turmeric, tartrazine, garlic powder, flavour (includes celery, onion).

    Directions:

    combine 3 tbsp (31 g) of mix with 1 litre boiling water and mix well. for best results, allow to simmer 1 minute. for a complete soup, you may add vegetables, noodles and/or rice.

    Allergens:

    contains wheat. may contain sesame, milk, egg, fish, crustaceans, soy, mustard and sulphites.

    Nutrition Facts
    Valeur nutritive

    Serving Size 100 g
    Portion 100 g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 296
    Fat / Lipides 6 g 8 %
    Saturated / satures 1.7 g
    + Trans / trans 0.1 g
    9 %
    Cholesterol / Cholesterol 3 g 1 %
    Sodium / Sodium 11160 mg 485 %
    Carbohydrate / Glucides 58 g 19 %
    Fibre / Fibres 1 g 4 %
    Sugars/ Sucres 35 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 3 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 1 %
    Iron / Fer 5 %

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