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    Dietary Information:

    • Organic
    • Peanut Free
    • Vegan
    • Gluten-Free
    • Dairy Free
    • Non GMO

    Ingredients:

    [ing]

    Directions for Use:

    [dir]

    Allergens:

    [algn]

    Usage Tips:

    [use]

    Storage Tips:

    [store]

    Points of Interest:

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    Other:

    [other]

    Nutrition Facts

    Per [servingsize]

    Calories [cal]% Daily Value*
    Fat [fat] g [fatP] %
    Saturated [satFat] g
    + Trans [tranFat] g
    [totalFatP] %
    Carbohydrate [carbs] g
    Fibre [fibre] g [fibreP] %
    Sugars [sugar] g [sugar_percent] %
    Protein [protein] g
    Cholesterol [chol] mg
    Sodium [sodium] mg [sodiumP] %
    Potassium [potassium] mg[potassium_percent] %
    Calcium [calcium_mg] mg[calciumP] %
    Iron [iron_amt] mg[ironP] %
    *5% or less is a little, 15% or more is a lot

    Organic Spelt Flakes

    Organic Spelt Flakes

    001525

    1 cup (110 g) spelt flakes 2 cups (500 ml) water pinch of salt (optional) bring the water to a boil in a saucepan and then add the spelt flakes. reduce heat and cook 10 to 20 minutes, depending on the consistency you prefer, stirring occasionally. salt to taste. serve with maple syrup, honey or raw sugar and milk.

    Ingredients:

    organic spelt.

    Directions:

    1 cup (110 g) spelt flakes 2 cups (500 ml) water pinch of salt (optional) bring the water to a boil in a saucepan and then add the spelt flakes. reduce heat and cook 10 to 20 minutes, depending on the consistency you prefer, stirring occasionally. salt to taste. serve with maple syrup, honey or raw sugar and milk.

    Allergens:

    contains wheat and soy.

    Nutrition Facts
    Valeur nutritive

    Serving Size 100 g
    Portion 100 g

    % Daily Value
    % valeur quotidienne
    Calories / Calories 374
    Fat / Lipides 2.6 g 3 %
    Saturated / satures 0 g
    + Trans / trans 0 g
    0 %
    Cholesterol / Cholesterol 0 g 0 %
    Sodium / Sodium 522 mg 23 %
    Carbohydrate / Glucides 76 g 25 %
    Fibre / Fibres 10 g 36 %
    Sugars/ Sucres 13 g
    Sugar Alcohol/ Polyalcool 0 g
    Protein / Proteines 10.7 g
    Vitamin A / Vitamine A 0 %
    Vitamin C / Vitamine C 0 %
    Calcium / Calcium 1 %
    Iron / Fer 17 %

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